Christmas recipes: Galician hake

by Amercook Europe
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At Amercook we want you to be prepared for the family dinners and feasts that lie ahead. That is why we suggest this juicy Foodtropia recipe that will be the favorite of all diners. You will only need.
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  • 5 hake pieces in bulls or loins
  • 2 potatoes
  • 1 cebolla
  • 100 gr peas
  • 1 dessert spoon of paprika from la vera.
  • 3 cloves of garlic
  • 300 ml fish broth
  • 2 Bay leaves
  • 60 White wine
  • AOVE
  • A few drops of vinegar
  • Salt

 Spectacular, right?

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