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El avocado has conquered us for its special texture, flavor, for its properties so beneficial to our health and for its great adaptation to our recipes I always eat breakfast, salads, sauces, snacks or canapes. Today we give it a spin with this delicious recipe with a touch of the sea.
When we want to prepare any dish such as croquettes, pasta or lasagna, we think about the delicious flavor that the well-known dish brings bechamel... and our mouths are watering!
At Amercook we want to help you make your day in the kitchen much easier. That's why you can be inspired by our recipes, follow the advice of professional chef Pablo González or learn some secrets and cooking tricks that we have prepared for you.
Looking for a quick but flavorful dish? So why give too much thought to what we already know works? Prepare this traditional recipe that besides being great, is quite healthy: Fried eggs.
Let's add some color with today's preparation this incredible dish: magret salad with walnuts and red berries.
If you prepare it right, the crispness of the duck skin contrasts with the softness and sweetness of the red fruit sauce will create an incredible contrast in your mouth.
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