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El avocado has conquered us for its special texture, flavor, for its properties so beneficial to our health and for its great adaptation to our recipes I always eat breakfast, salads, sauces, snacks or canapes. Today we give it a spin with this delicious recipe with a touch of the sea.
At Amercook we want to help you make your day in the kitchen much easier. That's why you can be inspired by our recipes, follow the advice of professional chef Pablo González or learn some secrets and cooking tricks that we have prepared for you.
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