For this you will only need:
1 lemon (only the yellow part of the skin)
150 g of sugar
200 g flour
120 g of natural yogurt
80 g mild olive oil
1 pinch of salt
1 sachet of chemical yeast powder (15 g)
pink chocolate to melt
To make this recipe we just need to mix the ingredients and bake for about 10-12 min at 180 degrees.
Let them cool before unmolding, melt the pink chocolate in the pan and cover the top of the donuts. We decorate and ready.